Páskom Bistro
Local flavours in a modern bistro atmosphere
Our bistro restaurant is the perfect place where homestyle flavors meet modern culinary creativity.
Our goal is to bring the traditional taste of the region into every dish, while elevating the dining experience with refined, contemporary techniques.
Freshness and quality are our top priorities, so most of our dishes are prepared using seasonal ingredients sourced from local producers.
Menu
The menu is currently under updating . Please come back later.
STARTERS & SOUPS
Préselt csülök medvehagymás majonéz, fermentált kerti zöldség, házi kenyér
4.900 HUF
Vietnámi marha húsleves (PHO)
2.500 HUF
Medvehagyma krémleves, erdei gombák, rántott tojás
3.700 HUF
MAIN COURSES
Medvehagymás tagliatelle parmezán forgáccsal
Medvehagymás tagliatelle grillezett garnélával
Pankó morzsában sült Balatoni ponty filé, sült lemezes burgonya, remulád
Rose kacsamell, édesburgonya, rozmaringos körte
Sertés pofa pörkölt, lecsós tarhonya, marinált zöldségek
Faszénen sült mázas szegy, fóliás burgonya, citrusos friss saláta
DESSERTS
Rákóczi túrós pohárban, pálinkás sárgabarack sorbet
Csokitorta
A 12% service charge is added to all meals.
Our à la carte menu offers a variety of dishes, whether you’re joining us for breakfast or a cozy dinner. Classic Hungarian flavors meet creative presentation, making every bite a memorable experience.
Páskom Bistro
BREAKFAST
A PERFECT DAY STARTS WITH BREAKFAST!
At PÁSKOM COTTAGE****, breakfast is a carefully curated buffet served from 8:00 AM to 10:00 AM, including:
On request, we also prepare warm egg dishes: scrambled eggs, ham and eggs, fried eggs, French toast.
High-quality HERZ coffee and tea, orange juice, yoghurts, and muesli complete the offering.
IF YOU FOLLOW A SPECIAL DIET, PLEASE LET US KNOW IN ADVANCE.
Breakfast is included in the accommodation price.
Páskom Bistro
CHEESE & WINE
EXCELLENT QUALITY FROM LOCAL PRODUCERS
Our breakfast buffet and restaurant dishes feature ingredients sourced from local farms and nearby artisans — including eggs, cheeses, jams, syrups, smoked meats, seasonal fruits, and vegetables.
Viticulture is deeply rooted in the Fülöp Hill vineyard of Lajoskomárom, and has been a part of village life since shortly after its founding in 1802.
The main local wine varieties are Riesling, Zenit, and Zweigelt.
In keeping with this heritage, the Deluxe rooms at Páskom Cottage are named after these wines.
You can taste them on-site, or discover them during a stroll through Fülöp Hill — where many cellars welcome visitors for informal tastings.
Időpont: 2025. március 18.
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Időpont: 2025. március 18.
Esemény leírása Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aliquam laoreet viverra urna, et iaculis arcu malesuada et. Quisque vestibulum mauris quis sapien ultrices, eget rutrum leo scelerisque. Etiam quis pretium justo. Quisque ut justo consectetur, semper velit at, vestibulum ligula.
Opening hours
Contact
Páskom Terra Ltd. 2025 © All rights reserved.
